Attar, middle eastern syrup-القطر
Sugar Syrup-القطر
This syrup is used on substantial variety of middle eastern sweets and desserts, in Arabic it's pronounced attar or katter.
Prep Time3 mins
Cook Time20 mins
Cool Down20 mins
Total Time23 mins
Servings: 24 Tbsp
Calories: 52kcal
Ingredients
- 2 Cups Sugar
- 3/4 Cup Water
- 1 tbsp Bloosom Water
- 1/2 tbsp Optional Rose Water
- 1 tps Lemon Juice
Instructions
- Boil sugar and water for seven minutes. Let it cool. Add flower water and "that is it" so simple and easy. If you can't find the Orange Flower Water in your local grocery store, you conveniently purchase it here online.
Video
Notes
Watch this video for more Syrup recipes idea.
Nutrition
Calories: 52kcal
Copyrights photographed by Jackie Kapatais 
Photographed by Jackie Kapatais